The Aztec and Inca origins of one of Andalusia's signature dishes
The potato tortilla is one of the most iconic dishes of Andalusian cuisine, a thick and flavorful omelet that encapsulates centuries of...
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- 3 min
All the flavor of fish from the Mediterranean Sea in Marseille's signature dish
With its origins rooted in the Provence region, particularly in the city of Marseille, bouillabaisse is a fish and shellfish soup that is...
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- 2 min
The mythological Purple Queen who forged Greek gastronomy
The charm of a land rich in art and roots of contemporary history. The epic of mythology and its nature. The fretfulness of colors and...
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- 2 min
An imaginary dip in the Ligurian Riviera's most precious green sauce
Pesto alla Genovese is the very essence of culinary Liguria. A green and fragrant sauce that combines the intense flavor of the basil...
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- 3 min
The triangle that made vermouth one of the most iconic elements in cocktails culture
Wormwood, gentian, cinnamon, cloves, orange peel, vanilla. These are some of the most typical herbs and spices used for vermouth. The...
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- 2 min
The art of making gelato in Italy and the ritual of eating it
The sun outside the windows of Italian homes is blazing hot. During the summer, one of the most delicious and iconic ways to experience...
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- 2 min
Modica is a unique blend of baroque and cocoa
Sicily is a land where history, culture and nature come together in harmony and beauty. Among its many treasures, there is one that...
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- 3 min
The fascinating revolution of Slovenian cuisine
We could start with the words of celebrity chef Ana Roš: "My philosophy is to create dishes that tell a story, that speak about the land,...
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- 3 min
Sicily is a cinematic adventure and an island of wonders
Sicily is an island that has inspired and hosted many filmmakers, who have used its beauty and diversity as the setting for their works...
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- 3 min
A glass of Malvasia: a wine with the flavor of Venice and the Mediterranean
Malvasia is one of the oldest and most widespread wines of the Mediterranean, but also one of the most complex. It includes several...
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- 2 min
Olive oil tourism is a journey of discovery and delight of the Mediterranean liquid gold
Olive oil is one of the most emblematic products of Mediterranean cuisine and culture. It is also increasingly used in cuisines far from...
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- 5 min
The Warm Heart of the Volcano
The only hotel in Italy with two Michelin-starred restaurants stands on a volcano that emerges from the Mediterranean. The hotel has...
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